Winter Recipes
Roasted Root Vegetables
Roasted root vegetables are so simple to prepare. They add a deep, earthy heartiness to a meal. The vegetables above graced our Thanksgiving table. I recommend them as a satisfying side for roasted meats, such as turkey, ham, or beef. Our vegetarians guests found them filling and comforting, too.
Snow Ice Cream
I know this is an odd post for April, but we had our biggest snowstorm of the season last week. It was the first time this winter that we could make snow ice cream, a childhood favorite of mine. My sister, Kim, and I loved coming home from school on sufficiently snowy days to make…